Located in the Beekman Arts District of Saratoga Springs is Kraverie — the brainchild of two revolutionary food truck owners.
In December of 2011, the owners of two of Jersey City’s most popular food trucks decided to park their wheels and team up to create one of the most original restaurant concepts yet.
Now under the KRAVERIE banner, Lucinda Creperie and The Krave Korean BBQ continue to serve Jersey City, while expanding taste buds with unique and delectable dishes in Saratoga Springs, NY. Good news Kravers— new Beekman Street location open now!
78 Beekman St, Saratoga Springs, NY
24 Mercer St, Jersey City, NJ [website]
Tue-Thur | 4:30 pm - 10:00 pm
Fri-Sat | 4:30 pm - 11:00 pm
Closed Thanksgiving and Black Friday
Closed Christmas Eve and Day
our kraving conscious
Kraverie's mantra is to nourish the community that nourishes us. Our restaurants have a strong connection to the communities surrounding them. One of our initial founders, Christian Usher, put it best: “We have a social responsibility to invest in the community in ways other than providing sustenance."
Every month at our Saratoga location, we pair a beer event with a charity. Some of our charitable beer events have raised funds for Saratoga WarHorse, Wounded Warrior Project, Cabin Creek Thoroughbred Retirement, Shelters of Saratoga, Senior Center of Saratoga, Lymphoma and Leukemia Society, and for a number of local non-kill animal shelters.
kraverie in the news
- Wall Street Journal
- The New York Times
- Jersey City Independent
- Lets Nom Nom Blog
- Serious Eats
- The Paragon Space
SPA CITY HOP HEADS
The Spa City Hop Heads is a community of beer explorers that calls Kraverie it's home base.
As a member of the Hop Heads, you receive notifications when specialty beers come in to Kraverie and invitations to special events.
Move up the ranks by earning badges any time you come in for a beer, or get double points by attending special events! Drink great beer, compete with your fellow Hop Heads, and win cool stuff!
November: Ommegang & Cooperstown
October: Home Brewing 101
November: Beer 102